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NoroCORE Food Virology Literature Database

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  Author Title Year Publication Volume (down) Pages Links
Randazzo, W.; Falco, I.; Aznar, R.; Sanchez, G. Effect of green tea extract on enteric viruses and its application as natural sanitizer 2017 Food microbiology 66 150-156 details   doi
Shah, M.P.; Wikswo, M.E.; Barclay, L.; Kambhampati, A.; Shioda, K.; Parashar, U.D.; Vinje, J.; Hall, A.J. Near Real-Time Surveillance of U.S. Norovirus Outbreaks by the Norovirus Sentinel Testing and Tracking Network – United States, August 2009-July 2015 2017 MMWR. Morbidity and mortality weekly report 66 185-189 details   doi
Boonchan, M.; Motomura, K.; Inoue, K.; Ode, H.; Chu, P.Y.; Lin, M.; Iwatani, Y.; Ruchusatsawat, K.; Guntapong, R.; Tacharoenmuang, R.; Chantaroj, S.; Tatsumi, M.; Takeda, N.; Sangkitporn, S. Distribution of norovirus genotypes and subtypes in river water by ultra-deep sequencing-based analysis 2017 Letters in applied microbiology 65 98-104 details   doi
Hodgson, K.R.; Torok, V.A.; Turnbull, A.R. Bacteriophages as enteric viral indicators in bivalve mollusc management 2017 Food microbiology 65 284-293 details   doi
Hartard, C.; Banas, S.; Rivet, R.; Boudaud, N.; Gantzer, C. Rapid and sensitive method to assess human viral pollution in shellfish using infectious F-specific RNA bacteriophages: Application to marketed products 2017 Food microbiology 63 248-254 details   doi
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