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NoroCORE Food Virology Literature Database

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  Author Title Year Publication Volume (down) Pages Links
Campos, C.J.A.; Kershaw, S.; Morgan, O.C.; Lees, D.N. Risk factors for norovirus contamination of shellfish water catchments in England and Wales 2017 International journal of food microbiology 241 318-324 details   doi
Angelo, K.M.; Nisler, A.L.; Hall, A.J.; Brown, L.G.; Gould, L.H. Epidemiology of restaurant-associated foodborne disease outbreaks, United States, 1998-2013 2017 Epidemiology and infection 145 523-534 details   doi
Raj, P.; Tay, J.; Ang, L.W.; Tien, W.S.; Thu, M.; Lee, P.; Pang, Q.Y.; Tang, Y.L.; Lee, K.Y.; Maurer-Stroh, S.; Gunalan, V.; Cutter, J.; Goh, K.T. A large common-source outbreak of norovirus gastroenteritis in a hotel in Singapore, 2012 2017 Epidemiology and infection 145 535-544 details   doi
Manuel, C.S.; Moore, M.D.; Jaykus, L.-A. Efficacy of a disinfectant containing silver dihydrogen citrate against GI.6 and GII.4 human norovirus 2017 Journal of applied microbiology 122 78-86 details   doi
Ashiba, H.; Sugiyama, Y.; Wang, X.; Shirato, H.; Higo-Moriguchi, K.; Taniguchi, K.; Ohki, Y.; Fujimaki, M. Detection of norovirus virus-like particles using a surface plasmon resonance-assisted fluoroimmunosensor optimized for quantum dot fluorescent labels 2017 Biosensors & bioelectronics 93 260-266 details   doi
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