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Author Title (up) Year Publication Volume Pages
Van Cauteren, D.; Le Strat, Y.; Sommen, C.; Bruyand, M.; Tourdjman, M.; Da Silva, N.J.; Couturier, E.; Fournet, N.; de Valk, H.; Desenclos, J.-C. Estimated Annual Numbers of Foodborne Pathogen-Associated Illnesses, Hospitalizations, and Deaths, France, 2008-2013 2017 Emerging infectious diseases 23 1486-1492
Tung-Thompson, G.; Escudero-Abarca, B.I.; Outlaw, J.; Ganee, A.; Cassard, S.; Mabilat, C.; Jaykus, L.-A. Evaluation of a Surface Sampling Method for Recovery of Human Noroviruses Prior to Detection Using Reverse Transcription Quantitative PCR 2017 Journal of food protection 80 231-236
Li, X.; Huang, R.; Chen, H. Evaluation of Assays to Quantify Infectious Human Norovirus for Heat and High-Pressure Inactivation Studies Using Tulane Virus 2017 Food and environmental virology 9 314-325
Ushijima, H.; Thongprachum, A.; Khamrin, P.; Takanashi, S.; Okitsu, S.; Maneekarn, N.; Hayakawa, S. Evaluation of Immunochromatographic Tests and a New Enzyme Immunoassay for Detection of a Novel GII.17 Norovirus in Stool Samples 2017 Japanese journal of infectious diseases 70 326-328
Farkas, K.; Hassard, F.; McDonald, J.E.; Malham, S.K.; Jones, D.L. Evaluation of Molecular Methods for the Detection and Quantification of Pathogen-Derived Nucleic Acids in Sediment 2017 Frontiers in microbiology 8 53