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NoroCORE Food Virology Literature Database

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Freeland, A.L.; Vaughan, G.H.J.; Banerjee, S.N. Acute Gastroenteritis on Cruise Ships – United States, 2008-2014 2016 MMWR. Morbidity and mortality weekly report 65 1-5 details   doi
Gao, X.; Esseili, M.A.; Lu, Z.; Saif, L.J.; Wang, Q. Recognition of Histo-Blood Group Antigen-Like Carbohydrates in Lettuce by Human GII.4 Norovirus 2016 Applied and environmental microbiology 82 2966-2974 details   doi
Gastanaduy, A.S.; Zabaleta, J.; Li, L.; Begue, R.E. Norovirus as the cause of medically attended gastroenteritis: a hospital-based experience 2016 Epidemiology and infection 144 2773-2779 details   doi
Girard, M.; Mattison, K.; Fliss, I.; Jean, J. Efficacy of oxidizing disinfectants at inactivating murine norovirus on ready-to-eat foods 2016 International journal of food microbiology 219 7-11 details   doi
Godoy, P.; Alseda, M.; Bartolome, R.; Claveria, D.; Modol, I.; Bach, P.; Mirada, G.; Dominguez, A. Norovirus gastroenteritis outbreak transmitted by food and vomit in a high school 2016 Epidemiology and infection 144 1951-1958 details   doi
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