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NoroCORE Food Virology Literature Database

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Atmar, R.L.; Opekun, A.R.; Gilger, M.A.; Estes, M.K.; Crawford, S.E.; Neill, F.H.; Ramani, S.; Hill, H.; Ferreira, J.; Graham, D.Y. Determination of the 50% human infectious dose for Norwalk virus 2014 The Journal of infectious diseases 209 1016-1022 details   doi
Ayukekbong, J.A.; Fobisong, C.; Tah, F.; Lindh, M.; Nkuo-Akenji, T.; Bergstrom, T. Pattern of circulation of norovirus GII strains during natural infection 2014 Journal of clinical microbiology 52 4253-4259 details   doi
Barclay, L.; Park, G.W.; Vega, E.; Hall, A.; Parashar, U.; Vinje, J.; Lopman, B. Infection control for norovirus 2014 Clinical microbiology and infection : the official publication of the European Society of Clinical Microbiology and Infectious Diseases 20 731-740 details   doi
Barker, S.F.; Amoah, P.; Drechsel, P. A probabilistic model of gastroenteritis risks associated with consumption of street food salads in Kumasi, Ghana: evaluation of methods to estimate pathogen dose from water, produce or food quality 2014 The Science of the total environment 487 130-142 details   doi
Bartsch, S.M.; Huang, S.S.; Wong, K.F.; Avery, T.R.; Lee, B.Y. The spread and control of norovirus outbreaks among hospitals in a region: a simulation model 2014 Open forum infectious diseases 1 ofu030 details   doi
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