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NoroCORE Food Virology Literature Database

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  Author (up) Title Year Publication Volume Pages Links
Choi, C.; Kingsley, D.H. Temperature-Dependent Persistence of Human Norovirus Within Oysters (Crassostrea virginica) 2016 Food and environmental virology 8 141-147 details   doi
Choi, Y.S.; Koo, E.S.; Kim, M.S.; Choi, J.D.; Shin, Y.; Jeong, Y.S. Re-emergence of a GII.4 Norovirus Sydney 2012 Variant Equipped with GII.P16 RdRp and Its Predominance over Novel Variants of GII.17 in South Korea in 2016 2017 Food and environmental virology 9 168-178 details   doi
Clark, L.L.; Stahlman, S.; Oh, G.-T. Using records of diagnoses from healthcare encounters and laboratory test results to estimate the incidence of norovirus infections, active component, U.S. Armed Forces, 2007-2016: limitations to this approach 2017 Msmr 24 16-19 details   openurl
Cleary, O.; McNerney, R.; Yandle, Z.; O'Sullivan, C.E. Evaluation of the Xpert Norovirus assay for the rapid detection of norovirus genogroups I and II in faecal specimens within a routine laboratory setting 2017 British journal of biomedical science 74 144-147 details   doi
Cook, N.; Knight, A.; Richards, G.P. Persistence and Elimination of Human Norovirus in Food and on Food Contact Surfaces: A Critical Review 2016 Journal of food protection 79 1273-1294 details   doi
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